ST DAVID Yacht Charter

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Previously awarded ‘Best Charter Yacht’ by the Robb report, she is innovatively styled both inside and out, and showcases a study of artisan craftsmanship in every respect.

Launched by the world-renowned Benetti Shipyard, and designed internally by Andrew Winch, the magnificent custom-made 60 metre motor yacht St.David was recently refitted in 2025 to achieve one sole purpose: to create the absolute pinnacle of contemporary charter excellence.

Her opulent interior sleeps up to 12 guests in six staterooms that incorporate a magnificent master suite, full-beam VIP stateroom and very spacious four double rooms, which can all be converted to twin, if requested. Split over two levels, and with a raised bedroom for ultimate privacy and luxury, the master suite features a stunning staircase, sumptuous lounge area, ensuite and panoramic views that provide a truly unforgettable experience.

Throughout her interior living spaces are finished to the highest standards, evident in her beautiful mosaic floors, sculptured tables that rise and fall, and detailed marquetry. The Italian Riviera-style creates a lavish atmosphere on board, featuring a floating staircase which spans three decks is topped by a skylight and peeks into the bottom of the sun-deck pool.

Outside, perhaps her most impressive feature is the oversize jacuzzi pool. Also on the upper deck is a fabulous circulate dinning table for twelve guests and an adjacent bar. Dinning on the deck below offers an alternative experience with an indoor-outdoor circular table, well protected in case of a crosswind.

St. David boasts an extensive range of water sports equipment including 7.2m Four Winns tender and an additional RIB tender for beach landings, two jet skis, two Seabobs, fishing and diving equipment, water ski equipment, paddle boards and a large selection of inflatables.

Whether you are watching movies under the stars at the yacht’s outdoor cinema, exercising in the gym, enjoying a massage from our experienced onboard masseuse or partying in her private nightclub, St.David offers a charter experience like no other.

Key Features
All cabins other than the Master are convertible Double or TwinExpansive sun deck with large jacuzzi, sun pads and BBQStunning exterior space, great volume and flexible interiorsSuperb Master suite split over two levelsOutdoor cinemaMassage room with onboard SPA therapistAwarded ‘Best Charter Yacht' by Robb ReportBuilt on a proven platform

Previously awarded ‘Best Charter Yacht’ by the Robb report, she is innovatively styled both inside and out, and showcases a study of artisan craftsmanship in every respect.

ST DAVID Yacht Description

Presented by DMA Yachting, the impressive charter yacht ST DAVID is a 196.9 ft motor yacht featuring a jetski and a hot tub. The main attractions of ST DAVID are her impeccable styling and inviting socializing areas. ST DAVID spends the season in Sardinia. She was completed by the ship builder Benetti in 2008. An elegant refit was delivered in 2025. The well-planned yacht layout features 6 large cabins and comfortably accommodates a maximum of 12 guests.

ST DAVID is classified as a superyacht. The prominent section of the yacht, expansive aft deck, leads to the the heart of the yacht - the main saloon. The main saloon is a gathering space that is well-equipped and inviting for meaningful conversations and boasts a number of entertainment options.

6 spacious cabins are laid out with vison for maximum room, access, comfort and privacy.

The motor yacht features 2x Caterpillar 3512B DITA (1840 HP) Main Engines 2x Northern Lights Generators (1x 223 KW and 1x 164 KW) engines .

Accommodation

Cabin configuration: 5 Convertible, 1 DoubleBeds: 4 Double, 1 King, 1 Queen

What is the cabin arrangement of ST DAVID?

1 Master cabin
1 VIP cabin
1 Double cabin

ST DAVID

Weekly price:
€340,000 - €360,000

Low Season | High Season
Length: 197'
# of Guests: 12
# of Cabins: 6
# of Crew: 15
Builder: Benetti
Consumption: 250 Litres/Hr
Cruising Speed: 12
Max. Speed: 15.5
Built Year: 2008
Refit: 2025

Charter Price Details

Season	From	To	Terms
Summer	EUR 340,000	EUR 360,000	+ ALL
Winter	USD 340,000	USD 360,000	MYBA
Summer	EUR 340,000	EUR 360,000	+ ALL

Price Terms

+ ALL

ST DAVID Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Taxes: 22%, exceptions available	Total	Note
14 day charter	680,000EUR to 720,000EUR	136,000EUR to 216,000EUR	149,600EUR to 158,400EUR	965,600EUR to 1,094,400EUR	Discounts outside the main season are common.
7 day charter	340,000EUR to 360,000EUR	68,000EUR to 108,000EUR	74,800EUR to 79,200EUR	482,800EUR to 547,200EUR	Standard charter rate, base for all calculations.
3 day charter	170,000EUR to 180,000EUR	34,000EUR to 54,000EUR	37,400EUR to 39,600EUR	241,400EUR to 273,600EUR	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 340,000EUR / 6 * 3 days = 170,000EUR

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: EUR340,000

High season rate: EUR360,000

ST DAVID Yacht Charter Locations

Summer Season

Italy

Croatia

Montenegro

Slovenia

Venice

French Riviera

Provence Coast & Marseille

Corsica

Italy

Greece

Winter Season

US Virgin Islands

British Virgin Islands

Leeward Islands

Windward Islands

Dominican Republic

Trinidad & Tobago

Cuba

Bahamas

Bermuda

Amenities

Air conditioning, Stabilisers at anchor, Stabilisers underway, Master on main deck, Deck Jacuzzi, Outdoor cinema, Outdoor sound system, Outdoor TV, SAT Internet, SAT TV, Smart TV, TV in all cabins, TV in saloon, Starlink, WiFi connection, 4/5G Internet, Movies library, Music library

Specifications

Guests: 12

Cabins: 6

Draft: 3.6 m

Cruising Speed: 12 kn

Max Speed: 15.5 kn

Built: 2008

Refit: 2025

Gross Tonnage: 969

Features

AC: Yes

Internet: Yes

Cruising Speed: 12

Max Speed: 15.5

Layout

More Specifications

Naval Architect: Benetti SpA

Hull Construction: Steel

Hull: Displacement

Superstructure: Tri-deck +

Flag: Isle of Man

Home Port: Douglas

Crew: 15

Engines: 2x Caterpillar 3512B DITA (1840 HP) Main Engines 2x Northern Lights Generators (1x 223 KW and 1x 164 KW)

Fishing

Water Sports

Tenders:
1x 7.2m Four Winns H4 tender (2023)
1x 435 Williams Sportjet RIB tender (2022)
1x Rescue boat

Toys:
1x Seadoo Jet Ski GTX230 2024 (3 seats)
1x Seadoo Jet Ski GTX150 2019 (3 seats)
3x Seabob F9 (2026)
1x Sublue
1x Lift E-foil
1x Inflatable Catamaran Happycat Hurricane
1x Jobe Binar towable (3p)
1x Jobe Airstram towable (3p)
1x Floating lounge
1x Donut Slice Airhead towable
1x Donut towable
2x Chariot Hydra/Revele towable
1x Chariot towable (2p)
3x Inflatable Paddle boards
1x Kayak
1x Jobe Banana towable (6p)
2x Surfboard Rusty San Diego
1x Wind surf
1x Wakeboard O’Brien
1x Kneeboard O’Brien
1x pair of Waterskis O’Brien Adult
1x pair of Waterskis O’Brien Junior
1x Drone DJI Mavic 2
1x GoPro HERO 9 Action camera
1x JBL BoomBox Party Soundbar
Snorkeling equipment
Fishing equipment

Crew

Stanislav GEORGIEV — Engineer

Joshua MARTIN — First Officer

Kyle VAN ZYL — Deckhand

Rosen ZLATINOV — Chief engineer

Brad TAYLOR — Deckhand

Adela LUPIKOVA — Chief steward/ess

Emmerentia HARMSE — Stewardess

Brady SNODEY — Stewardess

Frans-Hugo SMIT — Second Officer

Alec SMIT — Deckhand

Andrew DOUGLAS — Captain

Varban VARBANOV — Chief engineer

Alain MAHIOUT — Head Chef

Mienke OLDE-OLTHOF — Stewardess

Jenna BROTHERTON — Masseuse

Svetoslav LYUBENOV — Engineer

Dan OWENS — Chef

Nationality: New Zealander

Stanislav GEORGIEV — Engineer (Bulgarian)

Experienced and dedicated Second Engineer with over 10 years in marine engineering, maintenance, and repair of mechanical and electrical systems. Focused on safety, efficiency, and compliance with international standards. Stanislav is a strong team player with quick decision-making skills in high-pressure situations.

Joshua MARTIN — First Officer (British)

Originally from the Isle of Mull, Joshua spent much of his youth exploring Scotland’s Inner Hebrides on board his dad’s fishing boat. This early experience inspired a passion for adventures at sea, and he now joins ST DAVID as the Chief Officer. When not on board, Joshua loves running and competes in as many events as time allows.

Kyle VAN ZYL — Deckhand (South African)

Kyle is from the west coast of Cape Town. He grew up around the ocean and have been surfing since he was a kid, so the sea’s always felt like home. For the past three years Kyle has been working as a deckhand in the superyacht industry. He has a real passion for watersports and enjoy creating memorable experiences for the guests we have onboard. It’s a lifestyle that keeps him close to the ocean and constantly learning.

Rosen ZLATINOV — Chief engineer (Bulgarian)

Rosen is enthusiastic experienced and easy going person who loves his job. He has a vast background in yachting and commercial vessels. In his free time, he enjoys biking, motorsports, working out at the gym, and eating healthy food.

Brad TAYLOR — Deckhand (South African)

Experienced deck crew member from South Africa in yachting since 2022, recently serving as Bosun, with strengths in tender driving, water sports, and safety coordination on private and charter vessels.

Adela LUPIKOVA — Chief steward/ess (Czech)

Adela was born and raised in Czech Republic. After her first hospitality experience in Scotland and studies in the USA, she came across yachting and saw the perfect opportunity to combine her hospitality skills and passion for the sea. After years of experience, she truly enjoys all aspects of her job and cares deeply for her guest and fellow crew members. A fair team player, Adela is professional, hardworking, reliable. She loves organisation, interior design and wine. When not working, she loves to discover new destinations and doing yoga, horseback riding and surfing.

Emmerentia HARMSE — Stewardess (South African)

Emmie is here to keep things pressed, fresh and wrinkle free! She is the one behind the scenes and here to wash your worries away. Passionate about life at sea, Emmie works on the boat where she combines her love for people, travel and exploration. Whether creating memorable guest experiences or seeing new coastlines Emmie thrive on adventure and the endless beauty of the ocean.

Brady SNODEY — Stewardess (South African)

Growing up on the coastline of South Africa Brady naturally developed a love for the ocean and the natural world around me. She has always been adventurous and decided to combine her love of travel with the organization and hospitality skills. Brady loves animals and being anywhere tropical. Her hobbies include reading, going for walks, scuba diving, collecting seashells and spending time with friends or family when given the chance.

Frans-Hugo SMIT — Second Officer (South African)

Frans joined yachting in 2017. He has travelled to 5 continents & completed many crossings. Frans brings energy, skills & professionalism to every charter.

Alec SMIT — Deckhand (South African)

I am dedicated to the sea above and beneath, exploring shipwrecks and sea life. In my free time, I sail, enjoy diving, and spend time off-roading.

Andrew DOUGLAS — Captain (New Zealander)

Andrew started in the yachting industry 23 years ago as a deckhand and has focused his efforts in gaining the necessary experience and qualifications to become the full-time Master of a vessel. Having successfully obtained his Master’s license, he now re-joins ST DAVID as Captain. In his spare time, Andrew enjoys reading and following the Formula 1. When back in his native New Zealand, he plays ice hockey and indoor football, as well as skiing when given the chance. For the last 30 years, Andrew has enjoyed creating hand-crafted radio-controlled model boats, planes, and 5” gauge steam trains.

Varban VARBANOV — Chief engineer (Bulgarian)

Varban was was born in Varna, Bulgaria. He enjoyed and finished Naval Academy there. Varban has more than 20 years at sea and more than 10 as Chief engineer onboard various type of vessels.

Alain MAHIOUT — Head Chef (French)

Originally from France, and now living in Switzerland, I've had the privilege of exploring various industries. I've delved into restaurants, event catering, the yachting sector and even served as a personal home chef. Through these experiences, I have developed strong organizational skills, a disciplined approach, and a genuine commitment to personal growth. When it comes to my cooking, I focus on engaging our natural senses like smell, appearance, taste, and texture. This ensures a delightful and memorable dining experience for my guests

Mienke OLDE-OLTHOF — Stewardess (South African)

As soon as Mienke had broadened her horizons traveling across the world, she became hooked on discovering, from places and people to languages and cultures. Mienke is from a rural area in South Africa, love putting smiles on people's faces with her creative flair and passion for service excellence. Now she strive to fulfill her ambition as a service stewardess onboard St. David.

Jenna BROTHERTON — Masseuse (South African)

Jenna was born and raised in Cape Town, South Africa. She is an internationally qualified SPA therapist performing all treatments such as skincare, lashes, spray tans, brows, waxing, nails and makeup. Jenna has a huge passion for skincare, health and wellness and always strives to give the best possible personalised treatments to the guests on board.

Svetoslav LYUBENOV — Engineer (Bulgarian)

Svetoslav was born in the maritime capital of Bulgaria, Varna. Since childhood, he has been deeply drawn to the sea, which inspired him to pursue a maritime-related field. Svetoslav hold a Master's degree in Marine Engines and Machinery, where he combined theoretical knowledge with practical experience throughout his education. In addition to his professional interest in the maritime industry, Svetoslav enjoys spending his free time engaging in water sports, playing football, and fishing.

Dan OWENS — Chef (British)

I’m a 23-year-old sous chef from South Wales with seven years of experience in high-end hotels and restaurants. After earning my culinary degree in Birmingham, I now bring my passion for fresh, flavourful food to life at sea, creating memorable meals for guests on board.